For our church potluck I made a wonderful dish, that lots of people wanted the recipie for so here it is. It took me about 30 minutes to chop and peel everything, but I think it would serve 8 people as a breakfast.
In a Dutch Oven (I used my Le Creuset Doufeu) Combine:
4 Large Sweet Potatos (Peeled and diced)
2 Pink Lady Apples (Peeled and diced)
2 Bartlett Pears
1/2 Cup Crushed Walnuts
1/2 Cup Brown Sugar
1/2 lb Butter (Cut into small pieces)
1/2 Cup Raisins
2 Pkg Al Fesco Sweet Apple Chicken Sausage
I cooked for 1:15 on 350 and then insulated the dutch oven in towels for another 2 hours before being ready to serve.
Post a Comment